With the main harvests about to start throughout Italy, the Campania region has registered a positive growth against the previous year, with the harvest expected to be at least 20% up thanks to stable growing conditions. How did the weather affect this year’s vintage? Winter had heavy rainfall throughout…

Core Campania and Montevetrano Colli Di Salerno – a fine pair of new wines for your delectation We’re always passionate about the wines we buy from the Campania region of Italy, but this week takes the excitement prize! We have two, yes two, new wines arriving, and they both…

But I thought Balsamic Vinegar was from Modena? And you’d be right! However, De Nigris was founded in Naples in 1889 by Armando De Nigris. De Nigris still has a presence in Campania and because of that Campania Food & Wine has decided to add this wonderful product to…

A family-owned estate which produces just one wine? At Campania Wines, that speaks volumes. To us, it speaks of passion for perfection and a commitment to making wine of the very highest quality, focusing every iota of dedication and expertise into one remarkable product. That is Galardi’s Terra Di…

Partake in a glass of Terredora Lacryma Christi and you won’t just be tasting a red wine to make your heart sing, but also drinking in the mythical history of Campania. What’s more, it’s the closest match to wine once produced in Ancient Rome, confirmed by analysis of microscopic…

but didn’t ask because you’d never heard of them! For most of us, tasting wine is a purely subjective experience. “Mmmm, nectar from heaven!” or “Ooooh, that’s a little tart on the tongue!” or sometimes, (but never as a result of drinking one of our wines from Campania!) ”…

Serpico, a legendary wine from Feudi Di San Gregorio. At Campania Food and Wine, we’re proud to feature the Feudi Di San Gregorio wine estate high on our list of producers. It’s a remarkable winery set in the rolling hills of the Irpinia region, close to Mount Vesuvius whose legendary…