Iced Kimbo Coffee is a refreshing drink that’s easy to make.
Serve in a tall glass with ice.
Ingredients
200mL Kimbo Filtered Coffee
2 Teaspoon of sugar (optional)
2 Tablespoon of single cream
Let the Coffee cool down, add sugar if required, and put in a fridge for 60 minutes. Semi fill a tall glass with ice cubes and pour the chilled coffee. Swirl in the single cream and serve.