Insalata Caprese  is a classic salad from the island of Capri, the fresh ingredients, flavours,  capture what Campania’s food is all about.

INGREDIENTS

Serves 4

1 lb 2 oz/510g Ripe Plum Tomatoes, cut into slices
Extra Virgin Olive Oil for drizzling
1 lb 2 oz/510g Mozzarella Cheese, cut into round slices
Oregano
Large Fresh Basil Leaves
Salt & Freshly Ground Black Pepper

To Prepare

Layer the tomatoes on a platter, and season with salt and drizzle with a little oil.

Arrange the mozzarella slices over the tomatoes. Sprinkle with oregano and scatter over the basil leaves.

Season well with black pepper and serve.

Buon appetito!