£24.00
Out of stock
The Apicella’s vineyard is located in the municipality of Tramonti in the heart of Amalfi Coast, set in the protected natural area of Monti Lattari.
The vines are un-grafted pre-phylloxera grown in a pergola style in 7 hectares of terraces, located at an altitude between 300 & 600 meters above sea level.
The land consists of tufa, limestone & schist which attracts plenty of direct sunshine.
Vinification: Giuseppe Apicella Costa Amalfi Tramonti Rosso grapes are carefully harvested manually, with delicate de-stemming. Once de-stemmed, selected yeasts are added to the must and ferments between 15-20 days at a controlled temperature.
It is left for about 4 months to mature in stainless steel tanks on fine lees. After 4 months maturity, a further 20 months in large Slavonian oak barrels.
Grape variety: Tintore Of Tramonti 40%, Aglianico 40%, Piedirosso 20%
Tasting Notes: Intense red with violet hues, on the nose, fine aromas of red fruit, bramble & spice. Balanced acidity & fine tannins making this an excellent wine to drink now or to lay down for up to 10 years.
Alcohol: 13%
Serving temperature: 16-18C
Ideal With: Polpette Alla Napoletana
Allergens: Contains sulphites
The Apicella’s vineyard is located in the municipality of Tramonti in the heart of Amalfi Coast, set in the protected natural area of Monti Lattari.
The vines are un-grafted pre-phylloxera grown in a pergola style in 7 hectares of terraces, located at an altitude between 300 & 600 meters above sea level.
The land consists of tufa, limestone & schist which attracts plenty of direct sunshine.
Vinification: Giuseppe Apicella Costa Amalfi Tramonti Rosso grapes are carefully harvested manually, with delicate de-stemming. Once de-stemmed, selected yeasts are added to the must and ferments between 15-20 days at a controlled temperature.
It is left for about 4 months to mature in stainless steel tanks on fine lees. After 4 months maturity, a further 20 months in large Slavonian oak barrels.
Grape variety: Tintore Of Tramonti 40%, Aglianico 40%, Piedirosso 20%
Tasting Notes: Intense red with violet hues, on the nose, fine aromas of red fruit, bramble & spice. Balanced acidity & fine tannins making this an excellent wine to drink now or to lay down for up to 10 years.
Alcohol: 13%
Serving temperature: 16-18C
Ideal With: Polpette Alla Napoletana
Allergens: Contains sulphites
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Email: info@campaniawines.co.uk
Registered Office: 8 West Street,
Dormansland, Surrey, RH7 6QW
Registered in England No: 7693914.
VAT GB 120 9878 03
AWRS No. XGAW 00000120570
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