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Paccheri are a large tube pasta which really picks up sauces and ragu’. Paccheri pasta was created in Gragnano and its name means ‘little slaps’ and is the regions most recognised shape. It was once known as the pasta of the poor, as only a few large paccheri were needed to fill up a plate. Serve with a rich tomato sauce, meat ragu or with seafood.
Weight: 500g
| Weight | 0.500 kg |
|---|
Paccheri are a large tube pasta which really picks up sauces and ragu’. Paccheri pasta was created in Gragnano and its name means ‘little slaps’ and is the regions most recognised shape. It was once known as the pasta of the poor, as only a few large paccheri were needed to fill up a plate. Serve with a rich tomato sauce, meat ragu or with seafood.
Weight: 500g
| Weight | 0.500 kg |
|---|
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Dormansland, Surrey, RH7 6QW
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